Pumpkin Night

Wild Harvest: wild leeks, morels, and fiddleheads

Spring is finally here!  After all that pining for warmer weather for the last five months, temperatures are rising, there are longer periods between showers, and my work is starting to pile up…

I’m all set for the Bellingham Farmer’s Market this year, starting with a practice run at the last winter market last week, and officially starting Saturday, April 1st.  I’ve got several gardens coming along, and every windowsill of my apartment is full of seedlings.  With all of this going on, I still plan to have a new art piece for you to look at every week!  Happy Spring.